Kurma is a traditional part of South Indian Parota-Kurma. This Kurma is the vegetable version of its mutton chalna served in any South Indian restaurants. This is a Chettinad Kuzhambu with a Kerala touch. Mix the Kurma with Parota and savor the dish – My personal favorite in the world. Continue reading Vegetable Kurma
Tag Archives: vegetable gravy
Vegetable Kofta Curry
Vegetable balls in a rich tomato gravy. This gravy does not use garlic (for those who are looking for gravies without garlic). It’s a westernized take on a simple Indian style gravy. Read the Recipe…